Are you a fan of crushed tomatoes? Well we sure are, and if you’re canning tomatoes this year we thought you might like two different recipes your family is sure to like. One is a Mexican style, perfect for all those yummy recipes that require a little bit of spice and the other is Italian style, for all of those delicious pasta dishes. Click here for the recipes from http://www.mountainmamacooks.com/2012/09/canning-crushed-tomatoes-2-ways/
Do you have a tomato canning recipe you want to share? Email it to us at firstname.lastname@example.org and who knows, we may highlight it on our blog and across all of our social media channels! Happy canning!